April Fools! (Banana Rum Fool with Candied Ginger)

No joke here, just a yummy treat to eat! A fool is a traditional British dessert made with cooked fruit that is then pureed or mashed and mixed with cream. Gooseberries were the fruit of choice in the past but any fruit can be used.

This recipe uses bananas, rum, and candied ginger to create a fool with a more Caribbean twist. Don't miss out, make a Banana Rum Fool today.