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Brett's Gourmet Food Blog

By Brett Moore, About.com Guide to Gourmet Food since 2005

Spring Herb Vinaigrette

Thursday April 10, 2008
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Fresh herbs make a lovely addition to a green salad. Chopped and incorporated into a vinaigrette, the fresh herb taste will transform any salad into something special. I've chosen four herbs here that work well together but any fresh herbs will do.

Go to the recipe for Spring Herb Vinaigrette.

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