Potato Quiche with Leeks and Mushrooms
Saturday May 16, 2009
Quiche is a wonderful baked dish based on an egg custard with vegetables and/or meat. The crust is typically pastry but here we're substituting potatoes for a delicious twist. Potatoes and leeks are a classic combination. Mushrooms add a nice earthy flavor.
Go to the recipe for Potato Quiche with Leeks and Mushrooms.
Comments
You can get amazing new tasted every time you change the chees you use. Try Gorgonzola, or Chedar, or spicy cheese.
Great recipe
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