How to Make Fresh Pasta Noodles
By Brett Moore, About.com Guide
Using the bench knife, cut the dough into 3 equal sections. Form each section into a ball. Cover the dough balls with a towel or bowl and let rest for 15 minutes.
Prev
- The Ingredients
- Mixing the Ingredients
- Mixing with a Bench Knife
- Form a Dough Ball
- Kneading the Dough
- Form Into Balls
- Rolling the Pasta
- Rolling the Dough 2
- Cutting the Dough Into Pasta
- Drying the Pasta
More Gourmet Cooking Techniques
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