How to Make Gnocchi

Prepare the Potatoes

How to Make Gnocchi - Step 1

Preheat oven to 350 degrees. Bake potatoes until easily pierced with a fork (about 45 minutes). You can also boil the potatoes, but baking creates a drier dough and a lighter, fluffier gnocchi. Let the potatoes cool slightly, then peel.

Pass the potatoes through a ricer or grate them into a large bowl.

• Prepare the Potatoes
• Add the Flour and Egg
• Knead the Dough
• Form a Ball
• Roll Out the Dough
• Cut the Gnocchi
• Marking the Gnocchi
• Rolling the Gnocchi
• Cooking the Gnocchi
• The Final Dish