How to Make Gnocchi
By Brett Moore, About.com
Cut the dough into 1 inch pieces.
Prev
- Prepare the Potatoes
- Add the Flour and Egg
- Knead the Dough
- Form a Ball
- Roll Out the Dough
- Cut the Gnocchi
- Marking the Gnocchi
- Rolling the Gnocchi
- Cooking the Gnocchi
- The Final Dish
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How to Make Fresh PastaHow to Make RavioliHow to Make Crepes
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