Alternatively, cut the pasta into 1 1/2 - 2 inch squares or cut out circles with a cookie cutter.
How to Make Fresh Ravioli
By Brett Moore, About.com Guide
See More About:
Place one sheet of pasta over the ravioli maker. Gently press the plastic mold into the pasta to form cups.
Previous
- Make the Pasta and Filling
- Tools for Making Ravioli
- Forming Cups for the Ravioli Filling
- Place the Filling in the Pasta
- Brush the Pasta with Water
- Place Another Sheet of Pasta Over the Filling
- Cutting the Ravioli
- Remove the Ravioli from the Ravioli Maker
- Cook the Ravioli and Serve
More Gourmet Cooking Techniques
Gourmet Recipes
Gourmet Dessert Recipes
Gourmet Cooking Techniques
Explore Gourmet Food
Must Reads
- Brunch Recipes
- Celebrity Chef Interviews
- Find Kitchen Tools & Gifts
- Gourmet Foods & Supplies
- All the Recipes
Most Popular
See More About:
By Category
- About.com
- Food & Drink
- Gourmet Food
- Techniques & Glossary
- Cooking Techniques
- How to Make Fresh Ravioli - Gourmet Cooking Techniques
Also from About.com:
©2012 About.com. All rights reserved.
A part of The New York Times Company.