Fresh Lime and White Grape Iced Green Tea

Reprinted with permission from GREEN TEA: 50 HOT DRINKS, COOL QUENCHERS, AND SWEET AND SAVORY TREATS by Mary Lou Heiss (Harvard Common Press, 2006).
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• 2 cups chilled green tea
• 2 cups chilled white grape juice
• 6 tablespoons freshly squeezed lime juice
• Sugar to taste (optional)
• Ice cubes
• Small lime wedges or lime slices, for garnish

Serves 2 to 4

1. Put the green tea, grape juice, and lime juice into a medium-size pitcher and stir well. Add sugar if desired.

2. Pour the tea into glasses filled with ice. In each glass, float 4 lime wedges or add a skewer threaded with lime slices.

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