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Mexican Riviera

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This cocktail recipe for a Mexican Riviera combines the fruitiness of peaches and champagne with tequila.

Recipe provided by Ian Nal, beverage director, Modern Mexican Restaurants, New York City.

Prep Time: 10 minutes

Total Time: 10 minutes

Ingredients:

  • 1 1/2 ounces Cazadores Blanco Tequila
  • 1 ounce Domaine Chandon Sparkling Wine
  • 1 ounce sour mix
  • 2 tablespoons peach purée
  • peach slice

Preparation:

In an ice-filled mixing glass, combine Cazadores, sour mix and peach purée. Shake and strain into a Martini glass. Top off with sparkling wine and garnish with a peach slice.
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