- The Essence of Chocolate
Photographer: Deborah Jones
Food Stylist: Susie Heller
Publisher: Hyperion Books
COMPARE PRICES - Secret Destinations: Asian spa cuisine
Photographer: Edmond Ho
Food Stylist: Susie Donald
Publisher: Foodstyle Editions
SHOP VENDOR - WINNER! Simple Chinese Cooking
Photographer: Earl Carter
Publisher: Penguin Group - Australia
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Food Reference/Technical Category: "Reference books of culinary terms, histories, techniques or ingredients."
- Culinary Biographies
Author: Alice Arndt
Publisher: Yes Press, Inc
COMPARE PRICES - TIE! Modern Garde Manger
Authors: Robert Garlough & Angus Campbell
Publisher: Thomson Delmar Learning
SHOP VENDOR - TIE! The Spice and Herb Bible, Second Edition
Author: Ian Hemphill
Publisher: Robert Rose Inc
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General Category: "Multiple-subject books, all purpose cookbooks and personal recipe collections."
- The Filipino-American Kitchen: traditional recipes, contemporary flavors
Author: Jennifer M. Aranas
Publisher: Tuttle Publishing, a member of the Periplus Publishing Group
COMPARE PRICES - WINNER! The Improvisational Cook
Author: Sally Schneider
Publisher: HarperCollins
COMPARE PRICES - Opera Lovers Cookbook: menus for elegant entertaining
Author: Francine Segan
Publisher: Stewart, Tabori & Chang
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Health and Special Diet Category: "Cookbooks that focus on healthy eating, nutrition, dietary concerns and special or restrictive diets."
- WINNER! Lunch Lessons: changing the way we feed our children
Authors: Ann Cooper & Lisa Holmes
Publisher: HarperCollins
COMPARE PRICES - Spa Cuisine by Charlie Trotter
Author: Charlie Trotter
Publisher: Charlie Trotter Books
BUY DIRECT - William-Sonoma New Healthy Kitchen: Desserts
Author: Annabel Langbein
Publisher: Free Press
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International Category (The Le Cordon Bleu Award): "Cookbooks that focus on particular geographical regions or cultural identities outside the United States of America."
- WINNER! Cradle of Flavor: home cooking from the spice islands of Indonesia, Malaysia, and Singapore
Author: James Oseland
Publisher: W.W. Norton
COMPARE PRICES - Into the Vietnamese Kitchen: treasured foodways, modern flavors
Author: Andrea Nguyen
Publisher: Ten Speed Press
COMPARE PRICES - The Soul of a New Cuisine
Author: Marcus Samuelsson
Publisher: John Wiley and Sons Inc.
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