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Children's Books About Food

Ages 4 to 8 - Part II

By Brett Moore, About.com

Green Eggs and Ham

Green Eggs and Ham by Dr. Seuss (Ages 5 to 8) Compare Prices
Dr. Seuss turns 50 simple words into magic in this time-honored classic. Sam-I-am won't give up! He keeps trying to get the grumpy grown-up in the story to taste green eggs and ham. No matter how Sam-I-am presents the green eggs and ham (in a box, with a fox, in the rain, on a train), the curmudgeon refuses to try them. Finally, Sam-I-am's pesky persistence pays off. A crowd of open-mouthed onlookers watch in suspense as the old grouch takes a bite. And?...SAY! The old sourpuss's face is wreathed in smiles as he gratefully acknowledges, "I do so like green eggs and ham. Thank you, thank you, Sam-I-am!" - Barnes & Noble

Bread and Jam for Frances by Russell Hoban (Ages 5 to 8) Compare Prices
Frances, one of children's best-loved characters for over 30 years, now springs to life even more in Bread and Jam for Frances,beautifully reillustrated in sparkling full color by Lillian Hoban. In this memorable story, Frances decides that bread and jam are all she wants to eat, and her understanding parents grant her wish'at breakfast, lunch, dinner, and even snacktime. Can there ever be too much bread and jam? - from the publisher

Little Red Hen Makes a Pizza by Philemon Sturges (Ages 5 to 8) Compare Prices
The story of the industrious Little Red Hen is not a new one, but when this particular hen spies a can of tomato sauce in her cupboard and decides to make a pizza, the familiar tale takes on a fresh new twist. Kids will love following along as the hen, with no help from her friends the duck, the dog, and the cat, goes through the steps of making a pizza-shopping for supplies, making the dough, and adding the toppings. But despite their initial resistance, the hen's friends come through in the end and help out in a refreshing and surprising way. - from the publisher

(Next: Ages 4 to 8 Part III)

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