Master Chef Wolfgang Puck is at it again. For the 18th consecutive year, Chef Puck created and prepared the menu for the 2012 Governors Ball, the official afterparty of the 84th Academy Awards. Chef Wolfgang Puck and his team served his exquisite dishes to 1,500 Ball guests - Oscar winners, nominees, other stars and their guests.
|The Oscar Engraving Station at the Governors Ball||Sweets for the Governors Ball||Wolfgang Puck Talks to Reporters||Rachel England at Oscars|
|Salmon & Caviar Oscars||Wolfgang Puck on the Red Carpet||Chef Wolfgang Puck|