1. Food & Drink

The Man Who Ate Everything

by Jeffrey Steingarten

The Man Who Ate Everything

The Man Who Ate Everything

(Random House, 1998)
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Simply brilliant, Jeffrey Steingarten is one of America's greates food writers. Humorous, insightful, and irreverent, The Man Who Ate Everything is simply a pleasure to read. This collection of essays covers everything from water and salt to Kobe beef and Parisian cafes. Nominated for a James Beard Award. Winner IACP Award 1998.

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