The Menu
Trays Passed
- Lobster Tempura with Vanilla Bean and Pineapple
- Mini Prime Cheeseburgers with Remoulade and Aged Cheddar
- Spicy Tuna Tartare in a Sesame Miso Cone
- Dungeness Crab Cake with Marinated Tomatoes and Basil Aioli
- Smoked Salmon Pizza with French Farm-Raised Osetra Caviar and Dill Crème Fraiche
- Pizza with White Truffles from Alba, Italy
- Smoked Salmon Oscars with French Farm-Raised Osetra Caviar
Bar Tables
- Marinated Olives with Rosemary, Chili and Orange
- Homemade Flatbread and Grissini
- Assorted Bruschetta
Tapas
- Mini Gold-Wrapped Baked Potato with French Farm-Raised Osetra Caviar and Crème Fraiche
- Roasted Pumpkin Squash Ravioli with White Truffles from Alba, Italy
- Potato Gnocchi Gratin with Gorgonzola
- Chinois Chicken Salad with Candied Cashews, Crispy Wontons and Honey Sesame Dressing
- Caesar Salad with Parmesan Crostini and Creamy Garlic Dressing
- Chopped Chino Farms Vegetable Salad with Spiny Lobster and French Farm-Raised Osetra Caviar
- Stir Fried Chicken Lettuce Cup with Thai Basil and Pinenuts
- Miso Glazed Black Cod with Sticky Rice and Cucumbers
- Celery Root-Apple Soup with Black Truffles
- Beet and Goat Cheese Napoleon with Toasted Hazelnuts and Citrus Shallot Vinaigrette
Sushi Station
- Assorted Maki: Spicy Tuna, Lobster & Avocado, California, Smoked Salmon, and Vegetable
- Assorted Nigiri- Big Eye Tuna, Yellowtail, Snapper, Salmon, Uni, Unagi and Shrimp
- Edamame, Marinated Cucumbers, and Seaweed Salad with Sesame Dressing
Seafood Station
- Spiny Lobster, Jumbo Prawns, King Crab Legs, Kumamoto Oysters, Farm-Raised Mussels and Littleneck Clams
- Horseradish Cocktail Sauce, Mustard and Red Wine-Ginger Mignonette
Buffet
- Grilled Snake River Farms "Kobe" Beef with Bordelaise Sauce
- Wasabi Potato Puree
- Roasted Organic "Smart" Chicken Breast
- Risotto with Black Truffles from Perigord, France
- Spiny Lobster Shanghai Style with Crispy Spinach
- Striped Bass "En Croute" with Sauce Choron
- Stir Fried Chino Farms Organic Vegetables
- Assorted Organic Breads
Dessert
Meyer Lemon Bars, Valrhona Organic Chocolate Fudge, Hazelnut Marjolaine, McGrath Farm Strawberry Baked Alaska, Fuji Apfelstrudel, and Medjool Date Toffee Cake
Next Page: Interesting Facts About the 2007 Oscars Governors Ball
